Superintendent:
Boyd Frost 575-574-5238
Assistant Superintendent:
Bub Graham 575-519-2906
Swine
Please refer to the livestock rules PDF for further details.
Lot 4. Market Swine
Class 1 - Durocs: No more than three classes.
Class 2 - Hampshire: No more than three classes.
Class 3 - Crossbreds: No more than three classes.
Class 4 - OPB WHite: No more than two classes.
Class 5 - OPB Black: No more than two classes.
Lot 5. Breeding Swine